It is that time of the year again!! Spring is here, VinItaly just wound up, and Donato is hosting another of his marvelous wine and food events at Enoteca in Redwood City. 100 Italian wines poured by the glass from all the best US importers, including many varieties of Barolo and Barbaresco and many lesser-known [...]
Filed under: Events, Peninsula, Restaurants | 3 Comments »
While San Mateo is rarely on my radar, I am sure grateful I got a chance to try out Acqua Pazza downtown. My friend Amy was invited to try out their offerings, and I was more than happy to tag along! I had heard good things about them, and I was certainly curious to try- [...]
Filed under: Peninsula, Pizzerie, Restaurants | 2 Comments »
What would I do without my wonderful foodie friends and fellow bloggers? I would certainly not eat as well as I do! My friend Gudrun told me about this little tiny place at the Stanford Barn, and ever since I tried it I made it my favorite lunch spot!
The owner-chef Rocco is from Emilia Romagna, [...]
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The never-stopping enthusiastic eruption that goes under the name of Donato has come out with yet another thrilling event: cooking classes at Enoteca lead by the man himself!!
If you have had a dinner at Donato Enoteca you know how enthusiastic Donato is, how charming when he goes through the tables, how commanding when he shows [...]
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Pizza is the exact balance between science and art when it comes to food. first of all, for the same ingredients (water, flour, salt, oil and yeast) you can come up with several different types of dough- Italian style, New York style, Chicago style, and everything in between, so even a small variation can land [...]
Filed under: Peninsula, Pizzerie, South Bay | No Comments »
