Comments on: The Difference Between Ice Cream and Gelato

By: Antonio

Antonio — Tue, 03 Jan 2012 10:10:46 +0000

Is it possible to make at home in a ice cream machine and if so can you keep in your freezer which is I would guess is lower the temperature than gelato should be freezed. I am eager to try making a batch of gelato but do not have a gelato maker but I do have an ice cream maker.
Thanks
Antonio

By: Serra

Serra — Tue, 03 Jan 2012 04:22:11 +0000

Talenti gelato! The package was so beautiful, just a translucent plastic jar and a sparkling red sorbetto – Roman Raspberry. Simply wonderful!

By: Mama Turtle

Mama Turtle — Fri, 04 Nov 2011 05:16:17 +0000

I too, just discovered Talenti gelato… I tried the sea salt caramel flavor… Wow. I think I just replaced ice cream forever. I can sit down and eat multiple cups of ordinary ice cream, but after half a cup of this I was happily satisfied… the flavor was intense and creamy. This is good stuff, and I don’t feel the need to eat too much of it because just a little is all the tasty I can handle.

By: Vanessa

Vanessa — Sat, 17 Sep 2011 21:38:02 +0000

Alas, I am not sure about that…

By: joe sylvester

joe sylvester — Sat, 17 Sep 2011 17:52:04 +0000

If you come to Kauai, Hawaii try Papalani Gelatos Salt Pond gelato. It is to die for.

By: Lee Cheney

Lee Cheney — Tue, 13 Sep 2011 16:22:52 +0000

What about the difference in sugar content, if any?

By: bonggamom

bonggamom — Sat, 03 Sep 2011 06:02:13 +0000

Just discovered Talenti at Whole Foods — I’m in love!

By: Pham

Pham — Fri, 05 Aug 2011 01:13:30 +0000

Love Talenti gelato, especially sea salt caramel -wow!

By: Jane

Jane — Sun, 31 Jul 2011 23:09:39 +0000

I’m enjoying Roba Dolce Dark Chocolate Chunck from Costco.

By: betty

betty — Wed, 20 Jul 2011 03:44:25 +0000

thanks for the explanation! i never knew the differences