http://www.italyinsf.com/2008/07/23/a-culinary-culture-based-on-leftovers/ Nourish Your Inner Italian Sat, 07 Jan 2012 11:12:32 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.italyinsf.com/2008/07/23/a-culinary-culture-based-on-leftovers/comment-page-1/#comment-1181 Dopo, Oakland | Italy In SF Fri, 06 Mar 2009 00:05:27 +0000 http://www.italyinsf.com/?p=356#comment-1181 [...] “frugal” at lunch still deserves your full attention. I, for one, am a HUGE fan of arancini, the deep-fried risotto balls filled with a center of red sauce, very typical in southern Italy [...] [...] “frugal” at lunch still deserves your full attention. I, for one, am a HUGE fan of arancini, the deep-fried risotto balls filled with a center of red sauce, very typical in southern Italy [...]

]]> http://www.italyinsf.com/2008/07/23/a-culinary-culture-based-on-leftovers/comment-page-1/#comment-648 Making Pasta: A Photo Essay | Italy In SF Fri, 24 Oct 2008 15:35:17 +0000 http://www.italyinsf.com/?p=356#comment-648 [...] as children we were taught to only put on our plate what we needed, never to waste food, and to eat leftovers when there were [...] [...] as children we were taught to only put on our plate what we needed, never to waste food, and to eat leftovers when there were [...]

]]>