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	<title>Comments on: La Piadina</title>
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	<link>http://www.italyinsf.com/2008/06/25/la-piadina/</link>
	<description>Nourish Your Inner Italian</description>
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		<title>By: Top Five Things to Eat in Liguria &#124; Italy In SF</title>
		<link>http://www.italyinsf.com/2008/06/25/la-piadina/comment-page-1/#comment-3182</link>
		<dc:creator>Top Five Things to Eat in Liguria &#124; Italy In SF</dc:creator>
		<pubDate>Wed, 07 Oct 2009 15:32:24 +0000</pubDate>
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		<description>[...] this flatbread is similar to the piadina in Romagna, but in Liguria this traditional street food, rarely eaten at home, is made with [...]</description>
		<content:encoded><![CDATA[<p>[...] this flatbread is similar to the piadina in Romagna, but in Liguria this traditional street food, rarely eaten at home, is made with [...]</p>
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		<title>By: Top 5 Things to Eat in Romagna &#124; Italy In SF</title>
		<link>http://www.italyinsf.com/2008/06/25/la-piadina/comment-page-1/#comment-3133</link>
		<dc:creator>Top 5 Things to Eat in Romagna &#124; Italy In SF</dc:creator>
		<pubDate>Sat, 05 Sep 2009 23:33:52 +0000</pubDate>
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		<description>[...] Haven&#8217;t I talked enough about piadina? Among the staple foods of romagna, piadina is the &#8220;staplest&#8221;- a flatbread cooked over [...]</description>
		<content:encoded><![CDATA[<p>[...] Haven&#8217;t I talked enough about piadina? Among the staple foods of romagna, piadina is the &#8220;staplest&#8221;- a flatbread cooked over [...]</p>
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		<title>By: Chris Doody</title>
		<link>http://www.italyinsf.com/2008/06/25/la-piadina/comment-page-1/#comment-1274</link>
		<dc:creator>Chris Doody</dc:creator>
		<pubDate>Mon, 16 Mar 2009 21:39:12 +0000</pubDate>
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		<description>Love to learn more about Piadinas</description>
		<content:encoded><![CDATA[<p>Love to learn more about Piadinas</p>
]]></content:encoded>
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		<title>By: Hotel Europa</title>
		<link>http://www.italyinsf.com/2008/06/25/la-piadina/comment-page-1/#comment-1045</link>
		<dc:creator>Hotel Europa</dc:creator>
		<pubDate>Thu, 05 Feb 2009 11:29:12 +0000</pubDate>
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		<description>Thanks for this interesting article.</description>
		<content:encoded><![CDATA[<p>Thanks for this interesting article.</p>
]]></content:encoded>
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		<title>By: Tigelleria Ristorante Organico, Campbell &#124; Italy In SF</title>
		<link>http://www.italyinsf.com/2008/06/25/la-piadina/comment-page-1/#comment-102</link>
		<dc:creator>Tigelleria Ristorante Organico, Campbell &#124; Italy In SF</dc:creator>
		<pubDate>Thu, 17 Jul 2008 02:56:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.italyinsf.com/?p=215#comment-102</guid>
		<description>[...] dining at its best. It may seems like you&#8217;re just getting a snack, but tigelle, just like piadine, eaten like this are considered a full dinner meal. And what a meal! Tigelleria carries some salumi [...]</description>
		<content:encoded><![CDATA[<p>[...] dining at its best. It may seems like you&#8217;re just getting a snack, but tigelle, just like piadine, eaten like this are considered a full dinner meal. And what a meal! Tigelleria carries some salumi [...]</p>
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